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Little Valley Brewery

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Project overview

The Little Valley Brewery produce premium quality organic ales in their brewery situated on the moors high above Hebden Bridge.

Little Valley’s Tod’s Blonde was named as Winner of this year’s Beer & Cider Category.  Four other beers produced by the wholly organic brewery were awarded ‘Highly Commended’: the Python IPA, the Moor Ale, the Hebden’s Wheat and the Withens Pale Ale.

 The judges remarked at the exceptional quality of Little Valley Brewery products.  Helen Browning, Director of the Soil Association said:

 "It’s a pleasure to see Little Valley Brewery pick up this award. At a time when people are showing an increasing interest in where their food comes from and how it is made, the Organic Food Awards are an opportunity to celebrate the hard work and innovation of producers like Little Valley Brewery, who take so much care in brewing and sourcing their hops and malts. The end result tastes great and meets the highest standards of sustainability and quality. It’s a fantastic achievement."

The Organic Food Awards are open to any product registered as organic and certified by a recognised organic certification body within the EU.

The brief

Little Valley Brewery relaunched their brand with a new look, and they asked us to update the website too...

Features

  • Funky New Design
  • Brewery Shop
  • Bespoke Promo Video and Music
  • Facebook and Twitter Integration